Arkie Mama: Mouthwatering Mondays

This yummy fall recipe was given to me by Mom on a Wire. It goes well with skillet cornbread.

Corn Chowder


olive oil

onion (to taste)

2 cloves minced garlic

two cans corn

one small can diced green chilis

half a package of kielbasa sausage (turkey or beef)

two cans Campbell’s potato soup

red pepper

one can Cannelini beans (or white northern)


chili powder

salt, pepper


Saute onion and garlic in oil. Add sausage, corn, green chilis and beans. Then add two cans soup and two cans milk. Add red pepper, chili powder, cumin, salt and pepper to taste. Simmer.

(My picky husband loves this stuff.)

For more mouth-watering recipes, click the button below. It will take you to A Southern Fairytale, where you’ll find more delicious recipes!


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